Twin Oast Brewing is above all things, an experience. It is first and foremost about experiencing great beer, crafted by people obsessed with making unique flavors for beer enthusiasts and casual drinkers alike. Customers will enjoy their brew in the middle of a beautiful 60-acre farm estate, featuring forested areas, stone fruit orchards, and home-grown produce. The brewery a small menu year-round, offering meals that celebrate the seasons, and creative dishes that pair perfectly with our brews.

About Twin Oast Brewing

What is an Oast House?

An oast, oast house or hop kiln is a building designed for kilning (drying) hops as part of the brewing process. They can be found in most hop-growing (and former hop-growing) areas.
 

They consist of two or three stories on which the hops were spread out to be dried by hot air from a wood or charcoal-fired kiln at the bottom. The drying floors were thin and perforated to permit the heat to pass through and escape through a cowl in the roof which turned with the wind. The freshly picked hops from the fields were raked in to dry and then raked out to cool before being bagged up and sent to the brewery.
 

Oast Houses are the inspiration behind our brewery. Oasts draw a perfect connection between traditional farming and brewing cultures. The beer we offer are reminiscent of what would be found being consumed by workers of Oast Houses. Our building is designed to keep the rustic roots that Oast Houses were built on.